Wedding cakes in Kansas City
There are 19 wedding cake bakers listed in Kansas City, MO. Among these bakers, the median starting price for a wedding cake is $450, with the middle half of starting prices falling between $400 and $550.
We list 19 wedding cake bakers in Kansas City, and 15 of them publish a starting price. Those range from $300 to $750 USD, with a median of $450. 8 bakers start at or below that median, so a $450 budget gives you real choice in Kansas City rather than a single option.
The most common styles in Kansas City are classic (17 bakers), custom (17 bakers) and modern (16 bakers).
13 bakers offer vegan cakes and 13 offer gluten-free options in Kansas City.
19 bakers found



















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Drag or zoom the map to search anywhere — your wedding venue is often not where you live. Prices marked “Est.” are our estimate, not the baker's published price. How results are ordered.
The general wedding-season demand curve — a guide to when cakes cost more, not Kansas City, MO pricing or any one baker's rates.
Book in January for up to 20% savings on wedding cake pricing.
June and October are peak months — book early for best availability.
Order a modest two-tier display cake for photos from a local boutique baker and serve guests sheet cakes from Kansas City favorites like Hen House or Hy-Vee, cutting your total cost by 40% to 50%.
Avoid the high demand of Kansas City's peak autumn wedding season (September–October) by booking during winter or early spring, when local bakeries frequently offer 10% to 15% discounts or waive the $50–$100 delivery and setup fees.
Hire talented pastry arts students or recent graduates from Johnson County Community College (JCCC) to design your cake, which can easily shave $150 to $200 off standard commercial bakery rates.
Opt for smooth or textured buttercream instead of fondant to save $1.50 to $2.50 per slice, and ask your florist to add fresh blooms sourced from the River Market rather than paying for costly handcrafted sugar flowers.
Check your contract with Kansas City venues in areas like the West Bottoms or Crossroads to avoid their $1.50 to $3.00 per-slice cake-cutting fee by requesting a self-serve dessert station, saving $150 to $300 on average.
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